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Green Salad with Dill Dressing

Recipes »  Salad  »  Green Salads

Try this Green Salad with Dill Dressing recipe, or contribute your own. "Boston lettuce" and "Dijon mustard" are two of the tags cooks chose for Green Salad with Dill Dressing.

 "I made this recipe replacing the sour cream with 2% greek yogurt, replaced the 1/4 c vegetable oil with 1/4 c olive oil and skipped the 3 TBSP of extra olive oil.. as a light version, I doubled all ingredients except the 1/4 c of olive oil. The salad consisted of: romaine, grape tomatoes, thinly sliced red onion, corn kernels, avocado and some chopped up roasted chicken. Great dinner salad!" - cdoo56

Yield: 8 Ready in 17 minutes

Cuisine: AmericanMain Ingredient: Herbs

(4.2, 5) 100% would make again (reviews)

Favorite 182 people favorited
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Verified by stevemur

Servings          
Original recipe makes 8
1/2 bnRomaine lettuce; torn
1 tsDijon mustard
2 tbSour cream
1/4 tsSalt; optional
1 headBoston lettuce; torn
3 Radishes; sliced
1 smCucumber; sliced
1 lgGreen bell pepper; in strips
2 tsDill weed
1 Carrot; shredded
1/4 cVegetable oil
3 tbolive oil
2 tbRed wine vinegar
1 lgTomato; diced
4 Green onions; sliced
SALAD
DILL DRESSING

Green Salad with Dill Dressing Preparation

In a large bowl, combine the salad ingredients. Refrigerate. For dressing, whisk the vinegar and mustard in a small bowl. Whisk in remaining ingredients. Refrigerate for at least 30 minutes. stir well before serving with the salad. Yield: 8 servings. Makes 3/4 cup dressing. Diabetic Exchange: one serving with 1 Tbsp. dressing, prepared with light sour cream and without added salt : 1 1/2 fat, 1 vegetable 101 calories, 20 mg. sodium, 0 mg. cholesterol, 9 gr. fat, 7 gr. carbohydrate. Submitteed by Lucy Meyring, Walden, Colorado MC formatting by bobbi744@sojourn.com Recipe by: Taste of Home Magazine, Dec/Jan 94, p. 32 Posted to MC-Recipe Digest V1 #473 by Roberta Banghart on Feb 05, 1997.

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    • Calories Per Serving: 98
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    Green Salad with Dill Dressing Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    3 years, 9 months, 3 days, 20 hours, 24 minutes ago
    Excellent, EASY and quick dressing recipe.
    3 years, 9 months, 1 weeks, 15 hours, 8 minutes ago
    This looks like a great salad, I look forward to making this. Always looking for cool recipes to make because I live in the hot desert.
    3 years, 9 months, 1 weeks, 1 days, 7 hours, 33 minutes ago
    I made this recipe replacing the sour cream with 2% greek yogurt, replaced the 1/4 c vegetable oil with 1/4 c olive oil and skipped the 3 TBSP of extra olive oil.. as a light version, I doubled all ingredients except the 1/4 c of olive oil. The salad consisted of: romaine, grape tomatoes, thinly sliced red onion, corn kernels, avocado and some chopped up roasted chicken. Great dinner salad!
    3 years, 11 months, 3 days, 20 hours, 33 minutes ago
    This one is very diabetic-friendly and it looks great on the table.
    7 years, 1 months, 2 weeks, 5 days, 7 hours, 14 minutes ago

    Tags

    1. Romaine lettuce
    2. Dijon mustard
    3. Boston lettuce
    4. Radishes
    5. Cucumber
    6. Dill weed
    7. olive oil
    8. Red wine vinegar
    9. Vege Salads
    10. Sour cream
    11. green pepper
    12. Carrot
    13. Green Onion
    14. Tomato
    15. Lunch
    16. Brunch
    17. Summer

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