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Ham and Bean Soup

Recipes »  Soups, Stews and Chili  »  Slow Cooker Soups

Try this Ham and Bean Soup recipe, or contribute your own. "Slow cook" and "Beans" are two of the tags cooks chose for Ham and Bean Soup.

Cuisine: AmericanMain Ingredient: Pork

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Ingredients

Ready in 1 hours
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Servings          
Original recipe makes 1
Verified by stevemur
2 cDried Beans; Any Type You want
1 StalkCelery; Chopped
2 tsItalian Seasoning; Or Your
1 mdOnion; (Instead Of Dry Onion)
1 pkDry Onion Soup Mix
1 cHam; Diced
1 mdGreen Pepper; Chopped
1 Ham Bone
Water to cover
1 mdCarrot; Chopped

Ham and Bean Soup Preparation

Either Soak over night, or rince well the beans. If you do not soak beans, cook on high for 2 hours, then lower to low for 3-4 or until beans are done. To mix, add beans, ham, onion soup mix, and seasoning. Add vegetables. Add water to cover and let simer on low for 7-8 hours on low (or see above). Stir occasionally. Posted to MC-Recipe Digest V1 #229 Date: Sun, 29 Sep 1996 08:11:21 -0400 From: Rowaan

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Calories Per Serving: 2994
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Tags

  1. Beans
  2. Slow cook
  3. Celery
  4. Bean
  5. Carrot
  6. Onion
  7. Ham
  8. Pork
  9. Lunch
  10. Soup
  11. Winter
  12. Light

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