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Combine soup and milk; heat slowly until smooth. Add lemon juice, pepper, pimento and ham; heat thoroughly. Fold in rice. Put into a greased casserole. Cut the pineapple slices in halves; put two cloves in each half Arrange on top of casserole, dot with butter and brown sugar. Place under broiler until pineapple is light brown. From . Downloaded from G Internet, G Internet.
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