Join us!  Sign in   

Hamburger Stew

Recipes »  Soups, Stews and Chili  »  Meat and Poultry

Try this Hamburger Stew recipe, or contribute your own. "Stews" and "Soups" are two of the tags cooks chose for Hamburger Stew.

Cuisine: AmericanMain Ingredient: Pork

(0, 0) (reviews)

0 people want to try | 1 have favorited


Ingredients

Ready in 1 hours
[ customize ]   [ alert an editor ]   [ I've made ]
Servings          
Original recipe makes 4 Servings
1 smOnion; chopped
2 1/2 lbHamburger
2 mdCarrots, Sliced
3 Stalks Celery, Sliced
4 mdPotatoes, Cubed
1 cWater With 3-4 Cubes Beef
1 lgCanned Whole Tomatoes
1/2 cBarley

Hamburger Stew Preparation

Brown hamburger with onion, drain, add remaining ingredients and simmer for several hours. Salt and pepper to taste. OPTIONAL: 1 can chili salsa or 1 can tomato sauce or noodles at the end. Posted to EAT-L Digest 14 Jan 97, by Martha Sheppard on Wed, 15 Jan 1997.

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?



Calories Per Serving: 818
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Hamburger Stew. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Soups
  2. Stews
  3. Celery
  4. Carrot
  5. Onion
  6. Potato
  7. Tomato
  8. Ham
  9. Pork

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe





Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.