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Harvest Ground Beef Casserole

Recipes »  Main Dish  »  Casseroles

Try this Harvest Ground Beef Casserole recipe, or contribute your own. "Meat" and "Casseroles" are two of the tags cooks chose for Harvest Ground Beef Casserole.

 "I made this but altered it slightly. I used a bag of frozen mixed veggies instead of the corn, lima beans, and green peppers. Also, I used a box of au gratin potatoes instead of using fresh ones and omitted the cheese and flour.
The casserole was pretty easy to make, took about an hour to bake and the family seemed to like it. I think it would be just as good with ground turkey." - mragan

Yield: 8 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Beef

(3, 4) 50% would make again (reviews)

Favorite 95 people favorited
Try Soon23 people trying soon

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Verified by stevemur

Servings          
Original recipe makes 8
2 cpotatoes; Sliced peeled
1 28-oz candiced tomatoes
10 ozFrozen corn; thawed
1 1/2 creduced-fat cheddar; Shredded
1 cOnions; chopped
10 ozFrozen lima beans; thawed
1 lbGround round beef
1 tbWorcestershire Sauce
1 mdGreen bell pepper; cut
1/3 cAll-purpose flour

Harvest Ground Beef Casserole Preparation

In a skillet, brown beef; drain. Add onion, tomatoes and Worcestershire sauce. Spoon into a 3-qt. casserole coated with nonstick cooking spray. Layer with potatoes, flour, corn, lima beans and green pepper. Cover and bake at 375 degrees for 1-1/4 hours. Sprinkle with cheese; cover and let stand until melted. Yield: 8 servings. NUTRITIONAL INFORMATION--Serving Size: 1/8 recipe, Calories: 280, Total Fat: 7 gm, Calories from Fat: 23%, Saturated Fat: 4 gm, Cholesterol: 44 mg, Sodium: 455 mg, Carbohydrate: 33 gm, Protein: 23 gm Recipe by: http://www.tasteofhome.com/ - Lowfat Country Cooking Posted to recipelu-digest Volume 01 Number 575 by "Valerie Whittle" on Jan 22, 1998

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Calories Per Serving: 405
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Harvest Ground Beef Casserole Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Absolutely awful. If you're starving but still have the ingrediants to make this pig slop don't... Consider eating the family cat.
3 years, 1 weeks, 1 days, 6 hours, 36 minutes ago
3 years, 3 months, 3 weeks, 3 days, 22 hours, 18 minutes ago
I made this but altered it slightly. I used a bag of frozen mixed veggies instead of the corn, lima beans, and green peppers. Also, I used a box of au gratin potatoes instead of using fresh ones and omitted the cheese and flour.
The casserole was pretty easy to make, took about an hour to bake and the family seemed to like it. I think it would be just as good with ground turkey.
4 years, 4 months, 2 weeks, 5 days, 18 hours, 31 minutes ago
THIS SEEMS LIKE IT WOULD BE FAIRLY EASY TO MAKE
9 years, 3 days, 14 hours, 59 minutes ago

Tags

  1. Casseroles
  2. Meat
  3. Corn
  4. Bean
  5. Bell pepper
  6. Onion
  7. Potato
  8. Tomato
  9. Beef
  10. Dinner
  11. Fall
  12. Bold

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