Hash Brown Egg Bake
Try this Hash Brown Egg Bake recipe, or contribute your own. "Milk" and "Cheese" are two of the tags cooks chose for Hash Brown Egg Bake."I made this spur of the moment when I realized that I forgot to buy some key ingredients for another egg/hash brown dish that I was planning to make. I only added 20 oz of shredded hash browns, which I think was plenty! Next time I will cook them a little first...they still seemed a little bit on the raw side in the finished dish. Other than that, this made a nice breakfast!" - 5tabbies
Yield: 8 Ready in 1 hours
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Hash Brown Egg Bake Preparation
In a large bowl, combine hash browns, bacon, 1/2 cup cheese and salt. Spoon into a greased 13x9x2-inch baking dish. In a bowl, beat eggs and milk until smooth; pour over hash brown mixture. Sprinkle with paprika. Bake, uncovered at 350? for 45-50 minutes until golden. Top with the remaining cheese. Recipe by: Quick Cooking - March/April 1998 Posted to MC-Recipe Digest by The Taillons
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