Hawaiian Banana Muffins or Bread
Ingredients
Original recipe makes 1 Servings
Hawaiian Banana Muffins or Bread Preparation
Blend Crisco, bananas and eggs in blender; set aside. Sift dry ingredients together. Add blended ingredients to dry ingredients and mix lightly. Pour into lightly greased andfloured loaf pan. Bake at 350 degrees for 35 to 40 minutes for bread, less time required for muffins.
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Calories Per Serving: 4650
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