Hawaiian Sweet Bread (1 Lb)
Hawaiian Sweet Bread (1 Lb) Preparation
One small can (6 oz.) of pineapple juice equals qpprox. 3/4 cup. Orange juice may b esubstituted for a slightly different flavor. Use an egg yolk, white or 2 tablespoons egg substitute for the half egg. This can be a high rising bread. (use light setting) Posted to MC-Recipe Digest V1 #763 by Rinkes
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