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Mix and sift dry ingredients. Add milk, egg substitue, and oil. Pour into muffin tins that have been sprayed with nonstick spray. Bake 20-30 minutes at 350 until golden brown on top. Per Muffin: 131 calories 2 grams fat Posted to EAT-L Digest 17 October 96 Date: Fri, 18 Oct 1996 20:17:23 -0500 From: Pam and KerryAnn Cobb
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