Try this Hidden Valley Oyster Crackers Mix recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 250~. Mix oil, dressingmix, and all seasonings together. Pour crackers into large baking pan. Stir in fish crackers and nuts. Drizzle oil mixture over and stir well to coat all crackers and nuts. Bake for 15 minutes. Do not overbake. Store in air-tight container.
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Serving Size: 1 Serving (5g) | ||
Recipe Makes: 24 | ||
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Calories: 41 | ||
Calories from Fat: 41 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.5g | 6 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 2.9g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.2mg | 0 % | |
Potassium 4.5mg | 0 % | |
Total Carbohydrate 0.2g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.1g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 41
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