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Homemade Noodles

Recipes »  Side Dish  »  Side Dish - Other

Try this Homemade Noodles recipe, or contribute your own. "Side dishes" and "Soups" are two of the tags cooks chose for Homemade Noodles.

 "Great in homemade stock. Be sure to bring liquid to a boil before dropping it in liquid. I just made the noodles and put them in the stock right then, I didn't wait 2 hours. Also be sure to roll out the dough THIN!" - AddisonKirk

Yield: 6 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Pasta

(3.5, 4) 75% would make again (reviews)

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Verified by stevemur

Cups          
Original recipe makes 6
2 cFlour
2 tbWater
1 tsSalt
2 Eggs

Homemade Noodles Preparation

Beat eggs until light. Add salt and water. Work in flour to make a very stiff dough. Knead; then form into a ball. Roll out on floured board until very thin. Dust top with additional flour and roll up like jelly roll. Cut in desired widths. Spread out on flat surface and let dry two hours. Drop in soup to cook. Posted to MM-Recipes Digest V4 #017, by Captain on Fri, 17 Jan 1997.

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Calories Per Serving: 304
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Homemade Noodles Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Didn't work for me. I got a bunch of pieces of dough that wont stick together.
6 months, 2 weeks, 1 days, 14 hours, 23 minutes ago
This is a good basic pasta. I have a hand crank pasta machine and it makes this recipe into smooth dough. Boil broth of your choice and cook until just doe.
7 months, 1 weeks, 6 days, 11 hours, 33 minutes ago
I made these with part wheat and part white flour and used it in the Homemade Chicken Noodle Soup recipe. They were wonderful. Make sure to cook long enought to cook through the homemade noodles.
5 years, 8 months, 3 weeks, 1 days, 21 hours, 3 minutes ago
Great in homemade stock. Be sure to bring liquid to a boil before dropping it in liquid. I just made the noodles and put them in the stock right then, I didn't wait 2 hours. Also be sure to roll out the dough THIN!
8 years, 3 months, 17 hours, 23 minutes ago

Tags

  1. Soups
  2. Side dishes
  3. Pasta

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