Honey and Herb Grilled Pork Roast

Ready in 1 hour

Try this Honey and Herb Grilled Pork Roast recipe, or contribute your own. "Pork" and "Honey" are two of the tags cooks chose for Honey and Herb Grilled Pork Roast.

Top-ranked recipe named "Honey and Herb Grilled Pork Roast"

5 avg, 1 review(s) 100% would make again

Ingredients

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1/4 c olive oil
1/4 ts Black Pepper; freshly ground
3 lb Boneless pork loin roast
1/2 ts Salt
1 Garlic; minced
2 ts Dried Rosemary
1/2 c Honey
1/2 c Dijon mustard
1/2 sm Onion; chopped finely
1 c Beer

Original recipe makes 1

Recipe  

Preparation

~ Combine all ingredients, except pork roast. - Put pork roast in large plastic bag (or plastic container). Pour marinade over pork. Marinate at least 4 hours in refrigerator, or overnight. - Remove pork roast from marinade, reserving marinade. - Grill covered (or bake at 350 degrees) for 30 minutes per pound, basting occasionally. - Simmer remaining marinade for at least 5 minutes, serve drizzled over sliced roast. Submitted By RHOMMEL On SAT, 4 NOV 1995 151108 ~0500

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Calories Per Serving: 2936 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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