1. Trim wings and Season with garlic salt; arrange in a 13"x9"x2" baking dish.
2. Cover with foil and bake at 325F for one hour until tender; drain all liquid.
3. Combine remaining ingredients in a saucepan and simmer five mins.
4. Drizzle honey mixture over chicken wings and bake, uncovered, at 350F for 30 mins., basting every 10 mins.
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Serving Size: 1 Serving (631g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 983 | ||
Calories from Fat: 492 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.6g | 73 % | |
Saturated Fat 15.3g | 76 % | |
Monounsaturated Fat 21.6g | ||
Polyunsanturated Fat 11.7g | ||
Cholesterol 261.9mg | 81 % | |
Sodium 14363.9mg | 495 % | |
Potassium 1110.9mg | 29 % | |
Total Carbohydrate 33.8g | 10 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 31.5g | ||
Protein 89.3g | 128 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 983
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