Hors Dogs
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Try this Hors Dogs recipe, or contribute your own. "Cheese" and "Pets" are two of the tags cooks chose for Hors Dogs.
Yield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient:
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| 1/2 cOatmeal; toasted |
| 2 tbHydrogenated vegetable |
| Shortening |
| 1/4 cCheddar cheese; grated |
| 1/4 cSwiss cheese; grated |
Hors Dogs Preparation
Combine cheeses, brewers yeast & shortening. Using plastic wrap, shape mixture into a log about 1" in diameter & 8" long. Roll log in toasted oatmeal. Refrigerate. Slice into half-inch rounds & serve. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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