Hot Buttered Rum
Try this Hot Buttered Rum recipe, or contribute your own. "Butter" and "Beverages" are two of the tags cooks chose for Hot Buttered Rum.
"I was looking for a single serving (this makes two), because I don't have hot buttered rum more than a couple times a year. This was as good as most mixes. I will definately make it again. "- glberry
Cuisine: AmericanMain Ingredient:
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Hot Buttered Rum Preparation
In a 2-cup measure stir together the brown sugar, butter or margarine, cinnamon, and nutmeg. Stir in the warm water. Micro-cook, uncovered. on 100% power for 3 to 4 minutes or till steaming hot. Stir in the rum. Serve in mugs. Garnish with lemon slices, if desired. From Better Homes & Gardens "Microwave Cooking for One or Two". File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mwc-4-2.zip
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