Hot Buttered Rum

Ready in 1 hour

Try this Hot Buttered Rum recipe, or contribute your own. "Butter" and "Beverages" are two of the tags cooks chose for Hot Buttered Rum.

"I was looking for a single serving (this makes two), because I don't have hot buttered rum more than a couple times a year. This was as good as most mixes. I will definately make it again. "

- glberry

Tip: Another recipe with the exact-same name "Hot Buttered Rum" ranks higher.

4 avg, 2 review(s) 100% would make again

Ingredients

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4 ts Butter; Or Margarine, Softened
1/2 c Rum
1 Dash Ground Cinnamon
1 1/2 c Warm water
Lemon; Cut into slices (Opt.)
2 tb Brown sugar
1 Dash Ground Nutmeg

Original recipe makes 2

Servings  

Preparation

In a 2-cup measure stir together the brown sugar, butter or margarine, cinnamon, and nutmeg. Stir in the warm water. Micro-cook, uncovered. on 100% power for 3 to 4 minutes or till steaming hot. Stir in the rum. Serve in mugs. Garnish with lemon slices, if desired. From Better Homes & Gardens "Microwave Cooking for One or Two". File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mwc-4-2.zip

Verified by stevemur
Calories Per Serving: 313 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Cut ingredients in half, it helped with my cold.
jollybobster 3 years ago
I was looking for a single serving (this makes two), because I don't have hot buttered rum more than a couple times a year. This was as good as most mixes. I will definately make it again.
glberry 4 years ago
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