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Hummingbird Cake

Recipes »  Desserts  »  Cakes

Try this Hummingbird Cake recipe, or contribute your own. "Cheese" and "Cakes" are two of the tags cooks chose for Hummingbird Cake.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Cake

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Servings          
Original recipe makes 1
3 cAll purpose flour
1 tsCinnamon
1 tsBaking soda
2 cSugar
1/2 tsSalt
1 cPecans; chopped
1/2 cPecans; chopped
3 Eggs; beaten
Cream cheese frosting
1 3/4 cBananas; mashed
1 1/2 tsVanilla
1 8-oz canCrushed pineapple
3/4 cVegetable oil

Hummingbird Cake Preparation

Combine the first 5 ingredients in a large bowl. Add eggs and oil, stirring until dry ingredients are moistened. Do not beat. Stir in vanilla, pineapple, 1 cup of pecans and bananas. Pour batter into 3 greased and floured 9 inch pans. Bake at 350 degrees for 25 to 30 minutes or until a wooden toothpick comes out clean, you know the routine by now. Cool in pans for 10 minutes; remove from pans and let cool on wire racks. Stir 1/2 cup of pecans in cream cheese frosting or reserve them for the top and the sides. Source: stolen form my SIL Typed by: Joan Mershon

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Calories Per Serving: 9690
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Tags

  1. Cakes
  2. Cheese
  3. Cream Cheese
  4. Apple
  5. Cream

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