Hummus with Pita Toasts
Try this Hummus with Pita Toasts recipe, or contribute your own. "Oriental" and "Appetizers" are two of the tags cooks chose for Hummus with Pita Toasts.
Yield: 4 Servings Ready in 1 hours
Cuisine: AmericanMain Ingredient:
0 people trying soon
Hummus with Pita Toasts Preparation
2 ea 6" pita loaves* 3 tb Butter; melted 19 oz Can chick peas; rinsed/drain 3 tb Tahini (sesame seed paste) 1 tb Olive oil 3 tb Fresh lemon juice 3 Garlic clove; mashed** 1 ts Salt 1 ts Olive oil for garnish Fresh parsley; chopped Water *Split each round & cut into 8 triangles **mince & mash garlic with salt Brush the rough sides of the pita triangles with butter, sprinkle them w/salt to taste & bake on a baking sheet in the top third of a preheated 400 deg. oven until golden, about 6-8 minutes. In a food processor, blend chick peas, tahini, oil, lemon juice, garlic paste & pepper and enough water to cover mixture to taste until smooth. May be made 1 day in advance & chilled. Sprinkle with parsley & drizzle a bit of olive oil & sprinkle with parsley to serve with pita toasts.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
There are no reviews yet for Hummus with Pita Toasts. Be the first to review it!