Heat oven to 400. Mix tomato paste, Parmesan cheese, freezer mix and seasonings. Spread mixture on bread slices or hamburger bun halves and place on ungreased baking sheet. Bake until cheese is bubbly, 5 to 10 minutes.
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|Serving Size: 1 Serving (110g)|
|Recipe Makes: 6|
|Calories from Fat: 43 (16%)|
|Amt Per Serving||% DV|
|Total Fat 4.7g||6 %|
|Saturated Fat 1.1g||6 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 3mg||1 %|
|Sodium 514.9mg||18 %|
|Potassium 389.8mg||10 %|
|Total Carbohydrate 46.8g||14 %|
|Dietary Fiber 2.9g||12 %|
|Sugars, other 43.9g|
|Protein 9.4g||13 %|
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Calories per serving: 264
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