A nice spicy bread or muffin recipe. It makes 2 loaves and 6 muffins and is good to have for sharing during the holiday season..
Mix all ingredients and pour in to two greased & floured bread pans and 6 muffin cups.
Bake at 350 degrees for 1 hour.
Do not put too much into the bread pans as they will burn on the outside before cooking in the middle.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (85g) | ||
Recipe Makes: 26 Servings | ||
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Calories: 195 | ||
Calories from Fat: 27 (14%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3g | 4 % | |
Saturated Fat 0.4g | 2 % | |
Monounsaturated Fat 1.7g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 4905.3mg | 169 % | |
Potassium 180.5mg | 5 % | |
Total Carbohydrate 40.4g | 12 % | |
Dietary Fiber 1.6g | 7 % | |
Sugars, other 38.8g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 195
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