Season ahi with Hawaiian salt. Add all ingredients, mix well then chill.Prep Time: 15 minutes Difficulty: Easy
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 serving (270g)|
|Recipe Makes: 4|
|Calories from Fat: 81 (25%)|
|Amt Per Serving||% DV|
|Total Fat 9g||12 %|
|Saturated Fat 1.5g||8 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 102.1mg||31 %|
|Sodium 1130.3mg||39 %|
|Potassium 1094.2mg||29 %|
|Total Carbohydrate 2.8g||1 %|
|Dietary Fiber 0.6g||3 %|
|Sugars, other 2.2g|
|Protein 55.2g||79 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 323
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