Ala Carte Menu

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Top-ranked recipe named "Ala Carte Menu"

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Ingredients

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5 lb CORN BREAD MIX YELLOW
50 pk CEREAL DRY ASSOR 70 PG
3/8 Hundred CREAM NONDAIRY
2 lb COFFEE ROASTED 2 LB
12 1/2 ga WATERMELON FRESH(SEASONAL
2 1/4 lb SUGAR; GRANULATED 10 LB
12 1/2 Dozen EGGS SHELL
1 1/2 lb BUTTER PRINT SURE

Original recipe makes 100 Servings

Servings  

Preparation

Recipe Number: X20004 SERVING SIZE: From the (actually used today!). Downloaded from G Internet, G Internet.

Calories Per Serving: 144 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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A La Carte

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