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Serving Size: 1 Serving (612g) | ||
Recipe Makes: Servings | ||
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Calories: 1564 | ||
Calories from Fat: 1384 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 153.7g | 205 % | |
Saturated Fat 96.5g | 483 % | |
Monounsaturated Fat 41.7g | ||
Polyunsanturated Fat 5.8g | ||
Cholesterol 442.9mg | 136 % | |
Sodium 1225.4mg | 42 % | |
Potassium 723.8mg | 19 % | |
Total Carbohydrate 27g | 8 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 26.6g | ||
Protein 25.2g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1564
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