Try this Alfredo Sauce recipe, or contribute your own.
Suggest a better descriptionCombine butter, heavy cream, and cream cheese. Simmer this until all is melted and mixed well. Add Parmesan cheese, garlic powder, minced onion, salt, pepper, and cayenne. Simmer for 15-20 minutes
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Serving Size: 1 Serving (269g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 689 | ||
Calories from Fat: 616 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 68.5g | 91 % | |
Saturated Fat 42.5g | 212 % | |
Monounsaturated Fat 18.6g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 216.2mg | 67 % | |
Sodium 350.9mg | 12 % | |
Potassium 297.8mg | 8 % | |
Total Carbohydrate 15.5g | 5 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 13.1g | ||
Protein 6.9g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 689
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