Amaretto Butter Frosting

Amaretto Butter Frosting

Ready in 1 hour
4 review(s) averaging 3.5. 50% would make again

Top-ranked recipe named "Amaretto Butter Frosting"

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Try this Amaretto Butter Frosting recipe, or contribute your own. "Cream" and "Icing" are two tags used to describe Amaretto Butter Frosting.

"I used 2 cups of powdered sugar, which was a little on the thin side if you want to pipe your frosting. I would recommend 2 1/2 to 3 cups if you want typical store-bought frosting consistency (beat with a mixer!)."

- Blaknblula

Ingredients

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1/4 c Butter or Margarine; Melted
2 tb Amaretto
3 tb Whipping cream

Original recipe makes 1

Servings  

Preparation

In a small mixing bowl, beat confectioners sugar and butter. Add 3 tablespoons cream and 2 tablespoons Amaretto; beat until smooth. Add remaining cream and Amaretto if needed to achieve spreading consistency. Yield: frosts 24 regular cupcakes. Posted to recipelu-digest by "Lynn Ratcliffe" on Mar 28, 1998

Verified by stevemur

Amaretto Frosting (using 2 c. of powdered sugar) on top of Amaretto Dream Cupcake. photo by Blaknblula Blaknblula

Calories Per Serving: 960 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Shay13 2 years ago
I used 2 cups of powdered sugar, which was a little on the thin side if you want to pipe your frosting. I would recommend 2 1/2 to 3 cups if you want typical store-bought frosting consistency (beat with a mixer!).
Blaknblula 4 years ago
How much confectioner's sugar for this recipe?
lisatfaulk 4 years ago
This recipe does not list the amount of powdered sugar to use! I would really like to use this recipe. My cousin had an amaretto flavored icing on her wedding cake and it was to die for!!
bstorm 6 years ago
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