Amaretto Tiramisu

Ready in 1h

Try this Amaretto Tiramisu recipe, or contribute your own.


8 oz Neufchatel chream cheese
1/3 c Sugar
3 c Reduce-fat nondairy whipped topping
5 tb Amaretto liqueur
1/2 ts Vanilla
2 tb almonds; Sliced blanched
1/4 c Unsweetened cocoa powder
24 Ladyfingers; (7 oz. pkg.)
3/4 c Strong coffee

Original recipe makes 8



Beat together cream cheese and sugar in a medium size bowl until light and creamy, 3-4 minutes. Beat in amaretto and vanilla. Fold whipped topping into cream cheese mixture. Arrange half of the ladyfingers in dish just large enough to hold them in one layer, such as a 9x9" casserole dish. Sprinkle with half the coffee. Top with half the cream cheese mixture, sprading smooth. Sprinkle with half the cocoa. Arrange the remaining ladyfingers over cocoa. Sprinkle with remaining coffee. Top with remaining cream cheese mixture, smoothing the top. Sprinkle with remaining cocoa. Cover and refrigerate at least 4 hours, or preferably overnight. Sprinkle with confectioners sugar and sliced almonds. Serves 8. Per serving; 295 calories, 16 gram fat, 112 mg. cholesterol. MC formatting by ICQ #12099523 Recipe by: Family Circle Magazeine, 10-7-97 p. 183 Posted to MC-Recipe Digest by Roberta Banghart on May 14, 1998

Alert editor   
Calories Per Serving: 269 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Amaretto Tiramisu. Be the first to review it!

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free