Ready in 1h
Brown sugar and ketchup make this meatloaf an amazing treat for the whole family!
In a 5x9 greased pan mix the brown sugar and ketchup. In a separate bowl mix all other ingredients and add a bit more ketchup (just a squeeze or so). Mix it up and add it to the top of the brown sugar and ketchup. Bake for 1 hour at 350.
Make sure the juices run clear when done. Check the middle to make sure it is consistent with the sides.
sc100805 1y agoMy son is a very picky eater but he LOVES this. He's always asking me to make it. It's a very delicious recipe!
Cindylou4 2y agoI used Ritz crackers. Very yummy!
crazy4disney 2y agoSo good!! But a quick note... When you say "1 package" of ground beef, I'm guessing now that that's some other form than a pound?? Because I've only ever seen ground beef in 1 or 2 pound packages, except for giant value packs. 1 pound was definitely not right for this... I doctored with a bunch more crackers (I used reduced fat Ritz) and some Panko, and finally got it out of the soupy consistency it was in, lol. Added in some Worcestershire as well. Was afraid it was going to be awful, but it came out SO good!! Will definitely make again, but will use 2 pounds of ground beef. :-)
dianarobinson 3y agoI never made meatloaf before. And I am definitely not meatloaf fan. This was very easy to make. I used Ritz crackers instead of saltines and I sprinkled a little bit of dried parsley flakes on top before popping it in the oven. Will make again
jrambler 5y agothis recipe truly is for non meatloaf lovers! it is sooo good and i have terrible memories of meatloaf as a kid :) our whole family enjoys it!
pvbmom2 5y agoEven my kids will eat this!! Finally a meal we all like!