In a 5x9 greased pan mix the brown sugar and ketchup. In a separate bowl mix all other ingredients and add a bit more ketchup (just a squeeze or so). Mix it up and add it to the top of the brown sugar and ketchup. Bake for 1 hour at 350.
Make sure the juices run clear when done. Check the middle to make sure it is consistent with the sides.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (249g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 257 (45%)|
|Amt Per Serving||% DV|
|Total Fat 28.6g||38 %|
|Saturated Fat 10.1g||51 %|
|Monounsaturated Fat 10.1g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 409.8mg||126 %|
|Sodium 545.3mg||19 %|
|Potassium 490mg||13 %|
|Total Carbohydrate 53.5g||16 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 52.5g|
|Protein 24.5g||35 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 565
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Try BigOven Pro for Free for 30 days.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe