Try this American Cheese Burgers recipe, or contribute your own.
Suggest a better descriptionMix the minced beef, American Barbecue Seasoning, Worcestershire sauce and egg together in a large bowl. Cut the cheese into 4 cubes. Divide beef mixture into 4. Place the cheese in the centre of each and mould the meat into a burger shape. Grill or barbecue for 10-15 minutes, turning occasionally. Serve in a sesame bun with salad, ketchup or mayonnaise.
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Serving Size: 1 Serving (140g) | ||
Recipe Makes: 4 | ||
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Calories: 327 | ||
Calories from Fat: 205 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.8g | 30 % | |
Saturated Fat 10.1g | 50 % | |
Monounsaturated Fat 9.1g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 130.1mg | 40 % | |
Sodium 181.4mg | 6 % | |
Potassium 403.8mg | 11 % | |
Total Carbohydrate 0.8g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.8g | ||
Protein 27.9g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 327
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