Angel Lush with Pineapple

Angel Lush with Pineapple

8 reviews, 4.9 star(s). 100% would make again

Ready in 1 hour 15 minutes

Recipe from Kraft Foods in the Everyday with Rachel Ray magazine - March 2008.


1 package JELL-O Vanilla Flavor Instant Pudding; (4-serving size)
1 20-oz can DOLE Crushed Pineapple in juice; undrained
1 cup COOL WHIP Whipped Topping; thawed
1 10-oz prepared round angel food cake
1 cup fresh mixed seasonal berries

Original recipe makes 10



MIX dry pudding mix and pineapple in medium bowl. Gently stir in whipped topping.

CUT cake horizontally into 3 layers. Place bottom cake layer on serving plate; top with 1/3 of the pudding mixture. Repeat layers 2 times.

REFRIGRATE at least 1 hour. Top with berries just before serving. Store leftovers in refrigerator.

Alert editor   


4-Step Dessert

Calories Per Serving: 163 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

Comment on Angel Lush with Pineapple

Rating (optional):

sign in to add your comment

Get seasonal ideas by email


Comment or review

It was very good! Made it for my fathers 57th birthday and he was quiet surprised how good something other than the traditional birthday cake could be. Used a little bit more cool whip to make the frosting fluffier
leesa246 2y ago

Loved it! I added cream cheese and came out awhsome!:)
Averret 3y ago

I added a bigger box of pudding .. everyone loves it! New crowd pleaser
CorinaGingerich 4y ago

Very easy, and good. I modified the recipe to use up leftover angel food cake. I sliced pieces of cake and layered the topping. It didn't look as pretty as the posted picture, but it tasted great!
brettnleosmom 4y ago

This is ridiculously fast and easy and tastes delicious - it manages to be creamy and satisfying, but still light. No one ever believes how easy or how low in fat this dessert is.
5y ago

Wow beautiful cake! I can't wait for warmer weather to try this one! Looks yummy!
Angelett 7y ago

This is a very refreshing dessert to serve especially in summer. Everyone loves it and it was a snap to make.
sabryan46 7y ago

[I posted this recipe.]
roberthuss 8y ago

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free