Top-ranked recipe named "Angel Pasta Paradise"
Try this Angel Pasta Paradise recipe, or contribute your own. "Italian" and "American" are two of the tags cooks chose for Angel Pasta Paradise.
"Daughter and Son inlaw were here for the weekend, se we went to Big-oven for ideas with pasta, i must say this was absolutely killer. we made the following modifications, 1. we used 3/4 stick of butter. 2. we used 1/2 cup of fresh parsley. 3. we used precooked salad shrimp 1/2 lb. 4. poured the 1/2 cup of wine in the measuring cup and drank the rest."- JFN
Cook pasta according to package directions. Drain and toss with olive oil. Melt butter in skillet. Add garlic and onion and saute until onion is tender.
Add sweet pepper. Add parsley flakes and white wine. Pour mixture over pasta and toss until blended. Add shrimp, mushrooms and cheese. Toss and serve immediately.
cldefoer 6 months agoVery yummy
hollyloveland 9 months agoIt as ok. Didn't have a lot of flavor but was easy enough to add salt, pepper, & garlic salt as desired.
DebPat 1 year agoneeded a few more cooking instructions. other than that GREAT
Mami88 1 year ago
Bl1274 1 year ago
ketshively 1 year agoGood....I added some cream at end to make a creamy sauce... great addition
SolRuiz1 1 year agoLove it....feels somewhat to? buttery but other than that it is delicious
hannahlawrence 1 year agoLove this recipe!!! I am a vegetarian and my dad is allergic to corn, dairy, and peanuts. So easy to make for the entire family, but add more bell pepper and mushrooms, you want to sauté these. Now I just wish we had a bigger stove top
Cici_cook 2 years agoIts awsome
Aprilcooks 2 years agoI cooked this tonight and it was sooooo good. The wine sauce was excellent and it was nice and buttery. I added tomatoes and lemon zest to mine and it was perfect!