Try this Apple Crisp (Baird) recipe, or contribute your own.
Suggest a better descriptionMix topping- brown sugar, oats, flour and butter. Mix until crumbly. Set aside.
Mix apples, sugar, cinnamon and 1/4 cup flour. Spread into a 9x13 pan.
Sprinkle topping over apples. Bake at 350 degrees for 45 min.
Serve with ice cream.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (231g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 1262 | ||
Calories from Fat: 831 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.3g | 123 % | |
Saturated Fat 58.4g | 292 % | |
Monounsaturated Fat 23.9g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 244.2mg | 75 % | |
Sodium 670.2mg | 23 % | |
Potassium 123.5mg | 3 % | |
Total Carbohydrate 112.2g | 33 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 111.5g | ||
Protein 3.1g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1262
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