Apple Flax Seed Muffins - BigOven 153180

Apple Flax Seed Muffins

Ready in 1 hour

Top-ranked recipe named "Apple Flax Seed Muffins"

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Try this Apple Flax Seed Muffins recipe, or contribute your own. "Apple" and "Vegetables" are two tags used to describe Apple Flax Seed Muffins.


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6 tb Flax seeds; ground or in a Spice grinder
1 c Unbleached white flour
1 Green apples; seeded & cored
2 tb Brown sugar; optional
1 tb Baking Powder
12 Walnut; halves; (optional)
3/4 c Whole wheat flour
3/4 ts Salt
1 1/4 c Plain soy milk
1/2 c Sugar
2 tb Vegetable oil

Original recipe makes 12



Preheat oven to 375 F. Line 12 medium muffin cups with paper liners or spray bottoms with cooking spray. In a food processor, combine ground flax seeds, flours, sugar, baking powder, and salt. Pulse a few times to mix. Transfer mixture to a large mixing bowl. In food processor, pulse apple chunks until finely chopped. Add soy milk and oil and process a few seconds to combine. Add wet ingredients to dry and stir by hand, quickly and lightly, until just mixed. Divide batter evenly between twelve prepared muffin cups. If desired, top each muffin with a walnut half and sprinkle with brown sugar. Bake for 20 to 25 minutes. By "Karen C. Greenlee" on Mar 13, 1999. Recipe by: Veggie Life, January, 1999

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Calories Per Serving: 250 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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