Apple Gorgonzola Salad with Spiced Walnuts

Ready in 30 minutes
4.7 avg, 3 review(s) 100% would make again

Top-ranked recipe named "Apple Gorgonzola Salad with Spiced Walnuts"

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If you have ever eaten at Buca Di Beppo restaurant, they have this wonderful salad that is out of this world. This is my version of it...Hope people try it.


Ingredients

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1 medium Granny Smith Apple; chopped into 1 inch pieces
8 ounces Romaine; chopped
2 tablespoon Gorgonzola Cheese
2 ounces Walnuts; chopped
1/4 cup Dried cranberries
1/2 cup Italian Vinaigrette; separate recipe

Original recipe makes 4

Servings  

Preparation

1. Slice off 2 sides of apple along side the core.

2. Cut long slices for garnish and then the rest into 1/2 inch cube pieces.

3. Wash and cut lettuce.

4. Dry the lettuce as much as possible in colander. Prepare cheese.

5. Chop up walnuts and mix the vinaigrette into lettuce.

6. Add the chopped walnuts, 3/4 of the walnuts and 3/4 gorgonzola cheese.

7. Toss well.

8. Place and garnish with remaining walnuts, cranberries and more gorgonzola chesse.

9. Garnish the rim of salad along plate with the sliced apples.

Credits

Added on Award Medal

Apple Gorgonzola Salad with Spiced Walnuts photo by rgcoch01 rgcoch01

Calories Per Serving: 133 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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