Mom's Recipes
Preheat oven to 375 degrees.
In a medium bowl, combine oats, all-purpose flour, whole-wheat flour, brown sugar, baking powder, baking soda, salt and cinnamon. Stir to combine.
Stir in raisins and apples.
Ina large bowl, combine egg, honey, oil and milk. Stir in dry ingredients. Mix to form a smooth hatter.
Drop batter onto ungreased baking sheets, using a rounded teaspoon of dough for each cookie, leaving 2 inches between. Dip fingers into water. Press dough down to about 1 1/2 inch diameter.
Bake for 10 to 12 minutes, or until lightly golden.
Remove sheet from oven. Transfer cookies to cooling rack.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Dozen (314g) | ||
Recipe Makes: 3 Dozen | ||
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Calories: 1760 | ||
Calories from Fat: 1469 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 163.2g | 218 % | |
Saturated Fat 29.5g | 147 % | |
Monounsaturated Fat 44.8g | ||
Polyunsanturated Fat 80.3g | ||
Cholesterol 44.4mg | 14 % | |
Sodium 154.9mg | 5 % | |
Potassium 456.8mg | 12 % | |
Total Carbohydrate 76g | 22 % | |
Dietary Fiber 5.9g | 23 % | |
Sugars, other 70.2g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1760
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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