Try this Applebees Quesadilla Burger recipe, or contribute your own.
Suggest a better descriptionDirections:
Make a hamburger using Southwest Seasoning. Cook burger; keep warm.
Heat a large frying pan over medium heat. Spread half the butter on one side of each tortilla. Put one tortilla, butter side down in the hot pan. Sprinkle the cheeses evenly onto the center of the tortilla in the pan - but not all the way to the edges.
Put the tomato, onion, lettuce, bacon and jalapeno over the cheese, add the seasoned burger and cover with the other tortilla butter side up (like a grilled cheese sandwich).
When the bottom side is browned, about 45-90 seconds, flip the quesadilla and grill the other side. Remove the quesadilla from the pan and, using a pizza cutter, cut through the middle like a pizza. Serve with Pico de Gallo and ranch dressing or favorite dipping sauce.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (469g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1285 | ||
Calories from Fat: 712 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 79.2g | 106 % | |
Saturated Fat 40.8g | 204 % | |
Monounsaturated Fat 27.2g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 244.9mg | 75 % | |
Sodium 1858.7mg | 64 % | |
Potassium 987.7mg | 26 % | |
Total Carbohydrate 76.1g | 22 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 70.8g | ||
Protein 65.2g | 93 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1285
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