Applesauce Oatmeal Muffins (Healthy Exchanges)

Applesauce Oatmeal Muffins (Healthy Exchanges)

6 reviews, 3.8 star(s). 50% would make again

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1 ts Baking Powder
3 tb Brown Sugar Twin
1 Egg; beaten, or equivalent in egg substitute
1/2 ts Baking soda
1/4 ts Salt
1 c Unsweetened applesauce
1/2 ts Ground cinnamon
2 tb vegetable oil; + 2 teaspoons
1/4 c Raisins
1 1/2 c quick oats; Uncooked
3/4 c All-purpose flour
1/4 c Skim milk

Original recipe makes 1



Preheat oven to 350 degrees. Spray a muffin tin with butter-flavored cooking spray or line with paper liners. In a large bowl, combine oats, flour, cinnamon, baking powder, baking soda, and salt. Add applesauce, millk, vegetable oil, Brown Sugar Twin, egg, and raisins. Mix gently to combine. Fill 12 muffin wells 3/4 full. Bake for 20 to 25 minutes or until a toothpick inserted in center comes out clean. Place muffin pan on a wire rack and let set for 5 minutes. Remove muffins from pan and continue cooling on wire rack. HINT: Fill unused muffin wells with water. It protects the muffin tin and ensures even baking. Serves 12

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Comment or review

I tried without oil and it was way too dry. Will try again but following exactly the recipe.
BeaumeCook 5m ago

chewie2 2y ago

Very yummy, I didn't add the oil, substituted more applesauce and also did wheat flour instead of white...very moist
MarleneV 4y ago

Pretty good and healthy. I omitted the raisins and used more applesauce in place of the oil to make these lower calorie.
dell0019 6y ago

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