Army SOS (S--t on a Shingle)

Army SOS (S--t on a Shingle)

Ready in 45 minutes
13 review(s) averaging 4.4. 100% would make again

Top-ranked recipe named "Army SOS (S--t on a Shingle)"

Share it:

If you served in the Army you either loved -or hated - this dish.

"Excellent ! Brought back a lot of memories . Made it at the fire house , they guys lived it . Although I added a little garlic and a lot more milk . Definitely make it again"

- medic672

Ingredients

Are you making this? 
1 pound ground pork sausage; or ground beef, or 50/50 mix
1/4 cup All-purpose flour
1/2 cup milk
1 teaspoon Poultry seasoning
salt and pepper; to taste
3 tablespoons Onions; chopped
1 dash Worcestershire Sauce

Original recipe makes 4

Servings  

Preparation

This version of the popular army dish, usually made with creamed chipped beef, uses pork sausage. Just add flour, milk, onions and seasoning and you've got the favorite for serving over biscuits or toast.

Brown sausage in a large skillet; drain fat. Pour flour directly on sausage to coat (this will prevent lumps). Add milk, to desired consistency. Stir in the poultry seasoning, salt, pepper, onion and Worcestershire sauce and heat through.

Serving suggestion:

Serve this outdoors on a cold morning at 0-dark-30 AM. Take a stainless steel mess-kit tray, put a slice of toast in the bottom, a ladle of SOS on the toast and a fried egg on top. Dump 1/2 a canned peach on the side allowing the juice to run around the bottom. Sprinkle liberally w/ coarse black pepper.

Accompany this w/ a pint sized canteen cup filled w/ steaming hot coffee doctored with whole milk and raw sugar.

This is to be eaten with a large spoon while sitting on a log, step, or a steel helmet

Credits

Added on Award Medal
Verified by stevemur

The real GI way, in a field mess kit. With a canteen cuppa Joe. photo by promfh promfh

Rustic, camping style photo by promfh promfh

photo by promfh promfh

Calories Per Serving: 379 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

Reviews for Army SOS (S--t on a Shingle)

I'd rate it:


sign in to add your comment



Recipe ideas by email


Reviews

Add yours!

This brought back a lot of memories! Damn right I sat on my steel pot and ate this more times than I can remember! Yeah Sarge, I'll have more!
johnforrett 10 months ago
Just like grandmas...
hdrich569 10 months ago
Excellent ! Brought back a lot of memories . Made it at the fire house , they guys lived it . Although I added a little garlic and a lot more milk . Definitely make it again
medic672 2 years ago
Delicious! Wouldn't change a thing...just doubled the recipe.
Tldcoupons 2 years ago
Yummy! Easy to make, delicious to eat!
pc4n6 4 years ago
Very good, thank you, I used a little more milk & flour so it was a little more creamy.
Wannabachef1 4 years ago
Wow, I felt like I was back in the Army. My loved it too!
bigjohnwayne 4 years ago
Sir! The recipe was great but your description of the where and how are priceless. I salute you!
HungryKitten 4 years ago
this is going to be good....again
antoine6 5 years ago
Make sure you police the area when you are finished! SOS is a favorite at my house.
SkyRaider 6 years ago
Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free