This recipe will yield to 30 guest. This the real deal. I been reading other recipe and are not impressive. Let me show how!!
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1.(medium high heat) Put the oil, tomato sauce, sofrito, gandulez, sazon, ham, culantro, garlic, onion powder, and ham base.
2. Stir the ingredients and let it simmer for 5 to 10 min.
3. Pour the rice in to the pot , and put water until 3/4 inch away from the rice and adove to your taste.
4. Let it boit until water dry off.
5. Low heat, fold the rice and form a mountain. Cover it for 15 min. And repeat same process and cover it for 5min.
6. You have really good rice
Put passion to what you cook
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (203g) | ||
Recipe Makes: 30 Servings | ||
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Calories: 745 | ||
Calories from Fat: 173 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.2g | 26 % | |
Saturated Fat 3g | 15 % | |
Monounsaturated Fat 5.6g | ||
Polyunsanturated Fat 8.4g | ||
Cholesterol 17.2mg | 5 % | |
Sodium 480.5mg | 17 % | |
Potassium 288.3mg | 8 % | |
Total Carbohydrate 122.4g | 36 % | |
Dietary Fiber 2.5g | 10 % | |
Sugars, other 119.9g | ||
Protein 16.7g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 745
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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