Top-ranked recipe named "Arroz Con Pollo (Chicken with Rice)"
Try this Arroz Con Pollo (Chicken with Rice) recipe, or contribute your own. "Onion" and "Chicken" are two tags used to describe Arroz Con Pollo (Chicken with Rice).
1. Cook chicken in a large, deep nonstick skillet over medium heat about 5 minutes per side until browned. Remove chicken with a slotted spoon. Stir onions into drippings in skillet and saute 4 to 5 minutes or until golden. 2. Stir in yellow rice mix, contents of seasoning packet and 2 cups water. 3. Place chicken pieces, skin side up, on rice. Bring liquid to a boil over high heat, reduced heat, cover skillet and simmer 15 minutes. 4. Stir in peas, cover and simmer 3 to 5 minutes until liquid is absorbed, rice is tender and peas are hot. 5. Remove skillet from heat, uncover and top with strips of pimiento. Recipe by: Womans Day 3/10/98 Posted to recipelu-digest by Rodeo46898
There are no reviews yet for Arroz Con Pollo (Chicken with Rice). Be the first to review it!