Artichoke Dip

Artichoke Dip

Ready in 25 minutes
1 review(s) averaging 5. 100% would make again

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Fast, easy and tasty. Great for potlucks.


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14 oz. quartered artichoke hearts; (14 oz jar) drain and chop
1 cup Parmesan cheese; grated
4 oz. chopped green chilies; in a can
1 cup mayo
Tortilla chips; small round or "scoops" work best

Original recipe makes 8



Combine all ingredients in medium bowl. Pour into 8" baking dish. Bake for 20 minutes at 350.


Added on Award Medal
Calories Per Serving: 194 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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[I posted this recipe.]
Me99s 6 years ago

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