brown ground beef. add cabbbage stir til wilted. add remaining ingredients. serve with lettuce leaves as wraps
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (375g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 207 (52%)|
|Amt Per Serving||% DV|
|Total Fat 23g||31 %|
|Saturated Fat 8.9g||45 %|
|Monounsaturated Fat 9.9g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 102.8mg||32 %|
|Sodium 2810mg||97 %|
|Potassium 955.8mg||25 %|
|Total Carbohydrate 13g||4 %|
|Dietary Fiber 3.9g||16 %|
|Sugars, other 9.1g|
|Protein 34.2g||49 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 396
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