Ready in 2 hours
Delicious dinner rolls can also be baked as a loaf. Be sure to double the recipe. They go fast!
Cook oatmeal, 2 cups boiling water, and 3 tablespoons butter and cool to lukewarm. Dissolve yeast in 1/3 cup warm water. Combine oatmeal mixture, yeast mixture, sugars, and salt. Beat and knead in flour. Let rise until double. Form into rolls and let rise. Bake at 350 for 20 to 30 minutes.
lisazazzarino 2y ago
Shawnrenee2010 6y agoI've been looking for this recipe. I use to make these rolls often for family or church dinners, but lost all my recipes when the tornado in Greensburg misplaced everthing I owned. Church dinner tomorrow and guess who's getting Oatmeal Rolls!
abigirl 9y agoI just took the rolls out of the oven and they are absolutely delicious.
conviare 10y agoVery tasty rolls.
LauriePerkins 10y ago[I posted this recipe.]