Spinach Salad
To Make The Salad:
Toss all ingredients together with your desired amount of dressing until combined. Serve immediately.
To Make The Poppyseed Dressing:
Whisk all ingredients together until combined.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (357g) | ||
Recipe Makes: 3 Servings | ||
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Calories: 711 | ||
Calories from Fat: 574 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 63.8g | 85 % | |
Saturated Fat 13.3g | 66 % | |
Monounsaturated Fat 38.6g | ||
Polyunsanturated Fat 8.6g | ||
Cholesterol 28.3mg | 9 % | |
Sodium 582.8mg | 20 % | |
Potassium 1035.1mg | 27 % | |
Total Carbohydrate 26.9g | 8 % | |
Dietary Fiber 9.8g | 39 % | |
Sugars, other 17.1g | ||
Protein 14.3g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 711
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