First Recipe! Well to start us off, here is the latest recipe I've heard. I promise first thing tomorrow I will find out a recipe from one of our chefs that I'm sure you will love. Don't know if this will sound as weird to you as it did to me when one of our waiters suggested it for a hangover. I assure you it is amazing and does the job.
1. Put the bacon into the vodka and let it infuse for one week.
2. Fill each glass with ice. Grind the salt and pepper over the ice. Pour in a dash of hot sauce and Worcestershire. Next squeeze a quarter of the lemon into each glass. Add a shot of vodka and fill to the top with tomato juice. If you have a drink shaker on hand use that, otherwise follow the above.
3. Garnish with a celery stick and a slice of lemon. Sprinkle a little more pepper on top.
Why not make it a BLT like we did. After waiting a week to finally taste it someone suggested we cover some bacon in brown sugar and cook it in the oven until the sugar has caramelized and place it on a cocktail stick with a cherry tomato and a small piece of lettuce. After waiting a week already, we were willing to wait the extra 10 minutes to have the truly perfect bloody mary.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (167g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 80 (23%)|
|Amt Per Serving||% DV|
|Total Fat 8.9g||12 %|
|Saturated Fat 2.9g||15 %|
|Monounsaturated Fat 3.9g|
|Polyunsanturated Fat 1g|
|Cholesterol 23.1mg||7 %|
|Sodium 499.5mg||17 %|
|Potassium 208.3mg||5 %|
|Total Carbohydrate 3.9g||1 %|
|Dietary Fiber 1.3g||5 %|
|Sugars, other 2.7g|
|Protein 8.3g||12 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 343
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