Try this Bacon Cheese Ball recipe, or contribute your own.
Suggest a better descriptionMix cream cheese and mayo together with electric mixer (or soften cream cheese and mix by hand).
Add all other ingredients and mix.
Shape into ball and refrigerate.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (489g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1790 | ||
Calories from Fat: 1542 (86%) | ||
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Amt Per Serving | % DV | |
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Total Fat 171.4g | 228 % | |
Saturated Fat 74.5g | 373 % | |
Monounsaturated Fat 56g | ||
Polyunsanturated Fat 21.4g | ||
Cholesterol 394.3mg | 121 % | |
Sodium 2523.5mg | 87 % | |
Potassium 723mg | 19 % | |
Total Carbohydrate 27.1g | 8 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 26.3g | ||
Protein 38.9g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1790
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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