Bacon wrapped chicken

Bacon wrapped chicken

230 reviews, 4.6 star(s). 92% would make again

Ready in 35 minutes

Delicious Paula Deen recipe

"My husband loved these. I made a vegetarian version (well, kind of) by rubbing a small bit of liquid smoke on portobello strips (removed gills first), then dipping them into the same brown sugar/chili powder mix. They weren't pretty, but were DELICIOUS. Could be made more presentable with a sprinkle of paremsan or chopped parsley.

For the chicken: my husband doesn't like soggy/moist bacon, so we ended up cooking a little longer on a higher temp to crisp the bacon. (After the recommended cooking time, turned it up to 400 and cooked for about 10-15 min)."


1 package bacon , sliced
1 1/4 lb boneless skinless, chicken breasts; (about 4 breasts)
2/3 cup firmly packed brown sugar
2 tablespoon Chili powder

Original recipe makes 24



Preheat oven to 350 degrees. Cut chicken breasts into 1-inch cubes. Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick. Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture. Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan. Bake at 350 degrees for 30 to 35 minutes or until bacon is crisp.

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Bacon wrapped chicken!




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Calories Per Serving: 73 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Love this I just replaced the chilli with curry and it was excellent
Tooblond2010 1y ago

For me they were rather easy to make, i used boneless chicken thighs, marinated the chicken with coca cola, garlic, salt, amd black pepper, they came out very juicy, the sugar i mixed it with papikra and cinnamon. They were a bit sweet for my taste but thats bcuz i have a toddler so i substituted the chili powder,.but nothing some ranch or BBQ cant fix. Overall good recipe
maleen 1y ago

Delicious... I marinated the chicken in the brown sugar, chili powder and some cayenne to give it a bite for 6 hours before wrapping it in the bacon... Turned out amazing! Lots of flavour. Great appetizer.
kelleyingram 1y ago

ABSOLUTELY AMAZING. All I have to say. We can never make enough, we always eat them all & are left wanting more!!
lnhayes19 1y ago

My hubby loved it. I came down with the flu so dinner was in his hands. Our son is picky, so he went with one of my recipe and wouldn't you know it was a winner winner chicken dinner!
Memaryme 1y ago

Made this app for those that don't like the scallops in bacon but everyone loved these!
judyjag 1y ago

Wow, made this as an appy and it was the only appy that was all gone.
Field9999 1y ago

Wonderful......quick and easy and my son loves this
skilgo5533 1y ago

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