Ready in 45 minutes
The Perfect Substitute for Filet Mignon
Dry the chops with paper towels and season generously with salt and pepper. Wrap a strip of bacon around each one, securing with a toothpick. Cook as directly below to medium doneness. Remove toothpick; serve chops with a pat of Garlic Mustard Butter.
Broil: Broil 4 inches from heat source, 6-7 minutes. Turn and continue broiling to desired doneness, approximately 5-6 minutes for medium (160 degrees F.)
Panbroil: Heat grill pan over high heat; add chops, lower heat to medium-high and cook for 6-7 minutes, until nicely browned. Turn and continue cooking for about 5-6 minutes for medium doneness.
Grill: Prepare medium-hot fire in grill; grill chops over direct heat for 6-7 minutes; turn and grill 5-6 minutes more for medium doneness.
Garlic Mustard Butter
In a small bowl, stir together ingredients until well mixed. Wrap in waxed paper to shape like a stick of butter. Chill while pork is cooking. When ready to serve, cut into fourths and top each pork mignon before servicn
Added garlic mustard butter recipe
Miguel122965 2y agoExcellent
lopezblwn 2y agoThis recipe is great even without the butter
momo1949 3y agoHow do you make the butter??
mquattlebaum 3y agoyum
shanylicious 3y ago
deidradesrocher 4y agoMmmm good
codacrawford 4y ago
Savant 5y agoThis was incredibly easy to make and really delicious. I served it with rice and a garden salad. A keeper for sure!
MilwtownQueenB 6y agoVery good main dish and the best things about it is that it simple and quick. Made some minor adjustments: added garlic powder, onion powder, parsley flakes (to taste). My picky 11 year old just loved it.