Bacon Wrapped Scallops

15 reviews, 4.4 star(s). 67% would make again

Ready in 20 minutes

Appetizer, If you love scallops and bacon then you will love this appetizer.Total time to prepare and serve. 20 mins.


24 large Scallops; cleaned
12 slices Bacon; cut In Half
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/2 teaspoon Paprika
1/2 teaspoon Garlic powder

Original recipe makes 4



Preheat broiler.

Combine 1/2 tsp. salt, 1/2 tsp. pepper and 1/2 tsp paprika with 1 tsp. of garlic powder.

Wrap scallop with bacon strip and secure with toothpick.

Sprinkle spice mixture on scallop.

Place in broiler for 5-8 minutes.


Verified by stevemur
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It came out so good, couldnt wait to get the pic taken, they're gone!!!

Little scallops waiting for the oven.


I served three per skewer as a part of light meal

Calories Per Serving: 641 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Great recipe - made a sriracha mayo as a sauce and it was a great appetizer.
sbjonas 1y ago

looks good
fspray 2y ago

Rdebock 2y ago

sbunny25 2y ago

My only question is do you cook the Bacon before wrapping that scallion or in uncooked Bacon good
nicksaphish 2y ago

Also delicious with water chesnuts !
morganspickard 3y ago

Very easy to make and came out deliciously!!!! If you like spicy food, feel free to add cumin!!!
mungmungli 3y ago

Tasted good, but needed a bit extra. Liked the suggestion on basil...I was thinking sage.
Valerie411 3y ago

We tried these tonight and they were very tasty!
rhondahoganmartin 3y ago

will try to use smaller scallops next time - mine were huge
dcamero 4y ago

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