Bak Taucheo (Pork in Yellow Bean Sauce) - BigOven 152505

Bak Taucheo (Pork in Yellow Bean Sauce)

Ready in 1 hour

Top-ranked recipe named "Bak Taucheo (Pork in Yellow Bean Sauce)"

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2 tb Vegetable oil
1 lg Onion; chopped
3 tb Dark soy sauce
800 g Belly pork with skin
1 Lump rock sugar or 2tbsps
1 1/2 tb Yellow beans
Chillies; (optional)
5 Garlic; chopped

Original recipe makes 1 servings



Cut the pork into 1 1/2inch pieces with skin on. Heat the oil in a wok and add the garlic and fry until light brown. Add the onion and the yellow beans and fry for a couple of minutes until you get the aroma. Add the pork and fry for a few more minutes, add the soy sauce, water and rock sugar and leave to simmer until the pork is cooked. Serve hot. DISCLAIMER? Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network

Calories Per Serving: 249 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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