Ready in 1h
Try this Baked Chicken with Biscuits and Gravy recipe, or contribute your own.
"I skipped the mushrooms and it was still delicious, especially the seasoned biscuits. I would probably double the gravy next time."
Heat oven to 400 degrees F. Place chicken skin sides up in ungreased baking pan, 13x9x2 inches. Reserve 2 tablespoons onion soup mix (dry). Mix remaining soup mix, the mushroom soup and water; pour over chicken. Cover and bake 1 hour. Spoon mushrooms over chicken. Mix baking mix, milk, reserved onion soup mix and the parsley flakes until soft dough forms; beat vigorously 30 seconds. Drop dough by spoonfuls onto chicken and gravy; sprinkle with paprika. Bake uncovered until biscuits are light brown, about 12 minutes. Recipe by: Easy Oven Means from Betty Crocker (No. 7) Posted to T.nt (sdm-marked) Recipes Digest by firstname.lastname@example.org (Phyllis E. Benitez) on Mar 4, 1998